Job Description
Job Description
Looking for a line / prep cook for our Port Coquitlam location.
Experience with cooking pizzas, pasta, and grilling steaks. Working in a fast-paced environment and under pressure is an asset.
Must be perform cleaning duties and follow food and safety protocols.
Opportunity available to grow into a head chef.
Must-Have :
- Minimum 1-2 years experience as a cook in a fast-paced environment
- Reliable transportation to get to and from work
- Looking for a full-time, long-term job with a fun team and great compensation
Pay : $24-27
Hours : Wed - Sun 4 : 00 p.m. 9 : 00 p.m.
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