line cook

Gulberg Tandoor & Donair
Surrey, BC, CA
18 $ / heure
Permanent
Temps plein
  • Education : No degree, certificate or diploma
  • Experience : 1 year to less than 2 years

Work setting

  • Restaurant
  • Urban area

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Organize buffets and banquets

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods

Personal suitability

  • Team player
  • Work Term : Permanent
  • Work Language : English
  • Hours : 35 to 40 hours per week
  • Il y a 10 heures
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