- Education : No degree, certificate or diploma
- Experience : Will train
Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Grind meats
- Slice cooked meats
Government programs
- Recognized employer
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Supervise other butchers, meat cutters and fishmongers. Supermarket and meat department. Cut, trim and prepare standard cuts of meat. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Wrap and package prepared meats. Prepare special displays of meats, poultry and fish products. Work conditions and physical capabilities. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Supervise other butchers, meat cutters and fishmongers. Supermarket and meat department. Cut, trim and prepare standard cuts of meat. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
retail meat cutter
Education: No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. Shape, lace and tie roasts, other meats, poultry and seafood. Work conditions and physical capabilities. ...
butcher helper - retail and wholesale
Clean meats to prepare for processing or cutting. Supermarket and meat department. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
butcher - retail or wholesale
No degree, certificate or diploma. Prepare special displays of meats, poultry and fish products. ...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. ...