- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Train staff / workers in job duties, safety procedures and company policies
- Recommend personnel actions such as hiring and promotions
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Supervision
Staff in various areas of responsibility
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Attention to detail
- Overtime required
- Work under pressure
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week
food and beverage processing supervisor
Fruit and vegetable processing plant. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. ...
packaging supervisor - food and beverage processing
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Minimize hazards at all stages of the food production process. Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. ...
production supervisor - food and beverage processing
Fruit and vegetable processing plant. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Minimize hazards at all stages of the food production process. Train staff/workers in job duties, safety procedures and company policies. ...
labourer - food and beverage processing
Fruit and vegetable processing plant. Measure and dump ingredients into hoppers of mixing and grinding machines. Feed and unload processing machines. Transport raw materials, finished products and packaging materials. ...
food and beverage processing foreman/woman
Supervise, co-ordinate and schedule (and possibly review) activities of workers. Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc. Provides diversity and cross-cultural trainin...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...
Food & Beverage Manager
Our story began in Vancouver’s entertainment district, where we gained a reputation for delicious, wallet-friendly food and drinks that don’t disappoint, and staff who always bring the party. So, we decided to expand and took our Friday Night Every Night mission to the next level by opening local ha...
manager, food and beverage service
Organize and maintain inventory. Ensure health and safety regulations are followed. Plan, organize, direct, control and evaluate daily operations. Work conditions and physical capabilities. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Supervise and check delivery of food trolleys. Train staff in job duties, sanitation and safety procedures. ...
manager, food and beverage service
Negotiate arrangements with suppliers for food and other supplies. Plan and organize daily operations. Determine type of services to be offered and implement operational procedures. Enforce provincial/territorial liquor legislation and regulations. ...