Salaire moyen d'un Sous-chef en 2024 - Canada

You will assist the Head Chef in providing exceptional food quality and presentation. ...

Posséder au moins 3 ans d’expérience en cuisine et détenir une expérience en tant que sous- chef ou une expérience significative en gestion de personnel en cuisine. Vous travaillez en collaboration avec le chef exécutif, vous rôle est d’organiser, diriger et contrôler notre cuisine. Assiste aux réun...

En collaboration avec le chef exécutif, concevoir et renouveler régulièrement les menus en intégrant des produits de saison, des tendances culinaires innovantes et les préférences des clients. En collaboration avec le chef, superviser le budget du département de la cuisine, contrôler les coûts de no...

Pour voir le poste de sous-chef, c'est par ici!. Seconder le chef de service alimentaire dans la gestion de la cuisine;. ...

Assister le chef dans son travail et être en mesure de prendre la relève en son absence. ...

Pour voir le poste de sous-chef, c'est par ici!. Seconder le chef de service alimentaire dans la gestion de la cuisine;. ...

Junior Sous Chefs are an integral part of the culinary staff responsible for leading and training kitchen staff alongside the Sous Chef, promoting teamwork amongst staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. Service is the foundation of e...

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadersh...

En tant que sous-chef, vous jouerez un rôle essentiel dans la gestion quotidienne de la cuisine et dans la collaboration avec notre cheffe cuisinière pour offrir une expérience culinaire inoubliable à nos clients. En postulant ici, vous exprimez votre intérêt pour un poste de Sous-Chef. Soutenir la ...

The Sous Chef leads and inspires the kitchen team whilst supervising food preparation as well as coordinating the daily tasks within the kitchen based on the direction of Executive Chef and Executive Sous Chef. Assist the Executive Sous Chef with performance management/ reviews and seasonal staffing...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Will be working closely with the Executive Chef & Executive Sous Chef, and will provide support at the kitchen when required. Assist Executive Chef in the absence of the Executive Sous Chef. REPORTS TO EXECUTIVE SOUS CHEF. The Sous Chef position is generally responsible for the preparation of high-q...

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too smal...

We are thrilled to be opening JOEY King Street in the heart of Toronto this Fall.Opportunity to start immediately at one of our existing Toronto locations.Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitem...

Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back! The role calls for a self-motivated professional who enhances communication and commitment in creating effective and focused work teams. ...

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervi...

Supervise staff in the absence of theExecutive Chef and Executive Sous Chef. The Sous Chef is a leader in the Kitchenproviding training mentorship and management of all Kitchen staffensuring service and safety standards areachieved. PreviousSous Chef experience in a luxury Hotel preferably inBanquet...

Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specia...

Act as the leader in absence of the Chef, callingthe line and communicating with Front of House staff. ...

The Executive Sous Chef supports the Executive Chef in all culinary activities at Gordon Ramsay Steakhouse and assists with the attainment of both financial, business targets while maintaining culinary excellence. The Executive Sous Chef leads the success of the culinary team, oversees food preparat...

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too smal...

As a Sous Chef at Moxies, you'll have the opportunity to work with a talented team of Chefs, creating globally inspired flavors and top-notch ingredients for our guests. Moxies - Immediate Sous Chef Opportunity. Drawing inspiration from his experience in a Michelin-recognized restaurant and designin...

No degree, certificate or diploma.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Pre...

Minimum of 5years experience in a Senior Sous Chef Restaurant Chef or Chef deCuisine role. As Executive Sous Chef atFairmont Waterfront you will lead a team of culinary professionalswith creative culinary direction to create memorable diningexperiences for our guests. Lead the kitchen in the ab...