- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
- Cafeteria
- Food service establishment
- Coffee shop
Tasks
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Schedule work
Supervision
- 5-10 people
- Food service counter attendants and food preparers
- Kitchen and food service helpers
Certificates, licences, memberships, and courses
ProServe program
Policy and program experience
Secondary education
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Walking
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Screening questions
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
Experience
2 years to less than 3 years
Financial benefits
- Bonus
- Gratuities
Other benefits
- Other benefits
- Wellness program
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
Il y a 19 heures