- Education :
- Expérience :
Education
Secondary (high) school graduation certificate
Work setting
Supermarket and meat department
Tasks
- Clean meats to prepare for processing or cutting
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Grind meats
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
Work conditions and physical capabilities
Hand-eye co-ordination
Experience
- Will train
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Supermarket and meat department. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Supervise other butchers, meat cutters and fishmongers. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Education: No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
meat cutter - retail or wholesale
Clean meats to prepare for processing or cutting. Supervise other butchers, meat cutters and fishmongers. No degree, certificate or diploma. Cut, trim and prepare standard cuts of meat. ...
meat cutter - retail or wholesale
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers. Clean meats to prepare for processing or cutting. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/o...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Maintain inventory of stored material. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. ...
butcher - retail or wholesale
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers. Clean meats to prepare for processing or cutting. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/o...
butcher - retail or wholesale
Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Supervise other butchers, meat cutters and fishmongers. Cut, trim and prepare standard cuts of meat. ...
chief buyer - retail or wholesale
Organize and maintain inventory. Transportation/travel information. Negotiate prices, discounts, credit terms and transportation arrangements with suppliers. Select and purchase merchandise for resale. ...
retail meat cutter
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use. Clean meats to prepare for processing or cutting. Meat processing and/...