Title
Food & Beverage Supervisor
Reports To
Food & Beverage Manager
Summary
The Food & Beverage Supervisor assists the Food and Beverage Manager in managing the department to ensure superior guest satisfaction.
This individual will assist in overseeing the overall food and beverage operations at the casino.
Core Competencies
- Customer Service
- Decision Making and Judgement
- Supervisory and Mentoring
- Communication
Job Duties
- Assist Food and Beverage Manager in managing the department to ensure superior guest satisfaction.
- Assist with scheduling staff.
- Assist with Inventory and Cost Control.
- Handle customer inquiries and complaints in a quick and effective manner.
- Assist with basic restaurant operations.
- Able to motivate staff.
- Ensure policies and standards are adhered to.
- Supervise staff, building morale and fostering an environment of co-operation and efficiency.
- Prepare payroll.
- Assist in employee performance reviews, evaluations and discipline when required.
Requirements
- Prior supervisory experience preferred.
- Strong Food and Beverage knowledge.
- 3 4 years’ experience working in Food and Beverage operations.
- Excellent communication skills.
- Computer knowledge
- Point of Sales system knowledge
- Pro-serve certification
- Individuals 18 years or over
- Available to work all shifts, including evenings, weekends, and holidays
- Ability to obtain a security clearance.
- Pleasant, out-going, energetic individuals
- Someone who is enthusiastic
- Team player
- Easy going personality
- Willingness to learn
Work Conditions
- Must be able to stand for prolonged time periods
- Pushing, pulling, bending, stooping, upward reaching and prolonged periods of standing and / or walking
- Must be available to work all shifts including evenings, weekends, and holidays
- Must be able to work in a fast-paced working environment
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Food service counter attendants and food preparers. Kitchen and food service helpers. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check delivery of food trolleys. Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees. Estimate ingredient and supplies required for meal preparat...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheque...
production helper - food and beverage processing
Measure and dump ingredients into hoppers of mixing and grinding machines. Transport raw materials, finished products and packaging materials. Manually pack goods into bags and boxes or other containers. Feed and unload processing machines. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...
food service supervisor
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. ...