pastry chef

SORREL RESTAURANT
Toronto, ON, CA
28,39 $ / heure
Permanent
  • Education :
  • Expérience :

Education

  • College / CEGEP
  • or equivalent experience

Work setting

  • Restaurant
  • Urban area

Ranks of chefs

Pastry chef

Tasks

  • Analyze operating costs and other data
  • Create new recipes
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Food specialties

Bakery goods and desserts

Screening questions

  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?

Experience

3 years to less than 5 years

Health benefits

  • Health care plan
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 40 hours per week
  • Il y a 21 heures
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