Recherche d'emploi > West Kelowna, BC > Assistant restaurant

Assistant Restaurant Manager

Quails' Gate Winery
West Kelowna, British Columbia, CAN
21 $-28 $ / heure (estimé)
Temps plein

Posting Details

  • Posted : June 21, 2024
  • Full-Time

Locations

Showing 1 location Quails' Gate

Quails' Gate Winery

3303 Boucherie Road

West Kelowna, BC V1Z2H3, CAN

Quails' Gate

Quails' Gate Winery

3303 Boucherie Road

West Kelowna, BC V1Z2H3, CAN

0 more locations less locations

Job Details

Description

At Quails’ Gate, we foster a culture of connection, innovation, and growth. Whether you are looking to further your career, make an impact, develop lifelong connections or work in one of the most beautiful settings in the Okanagan, we have the perfect opportunity for you.

The Old Vines Restaurant is seeking a dynamic, guest-centric individual to join the team, as an Assistant Manager. In this role you will work with the restaurant management team to lead, coach, and promote quality and consistency of service, supporting primary brand standards in every interaction.

The role involves supervising daily floor activities, fostering a positive and energetic work environment, and ensuring compliance with health and safety regulations.

The Assistant Restaurant Manager is integral to the successful operation of the restaurant and requires that the right candidate also be knowledgeable in the administrative side of running a successful food and beverage establishment.

About you :

  • You are passionate about creating memorable experiences and understand that it is in the small details of what we do that we are able to exceed our guests’ expectations
  • You are approachable and lead by example
  • You inspire and engage your team, show interpersonal strength, and motivate your team to strive for the exceptional
  • You are an innovator and have a desire to be and do better
  • You have outstanding organizational skills

Requirements :

  • Serving it Right & Food Safe Level 1
  • 1-2 years of previous restaurant supervisory / management experience, preferably within fine dining
  • WSET level 2 or ISG level 2 wine education
  • 2 years of operational experience, and full comprehension of beverage inventory systems and controls.

Benefits :

Employee preferred pricing at Old Vines Restaurant, The Market, and WineshopExtended Health & Dental Plan Employee and Family Assitance ProgramEducational and Training OpportunitiesComplementary wine education experiencesStaff Appreciation Events and InitiativesStaff Gift Card Loads

Qualifications

Skills

Behaviors

Motivations

Education

Experience

Licenses & Certifications

Il y a plus de 30 jours
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