- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Clean kitchen and work areas
- Manage kitchen operations
- Work Term : Permanent
- Work Language : English
- Hours : 40 hours per week
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
Teppanyaki Cook
Full service Japanese restaurant in Toronto requires an experienced Teppanyaki cook to start immediately. ...
Culinary Staff - Culinary Support | Prep Cook | Line Cook
What roles are we looking to fill? Culinary Support Prep Cook Line Cook Requirements / What do you need? A passion for cooking! Willingness to learn and expand your knowledge, as well as grow as an individual Dedication to learning a large menu with many in-house made items A...
Cook - Gimli
We are looking for skilled and passionate Cook to join our culinary team. As a Cook in our partnered facilities, you will play a crucial role in ensuring the nutritional needs of residents are met with delicious and wholesome meals. Plan, prepare, and cook nutritious meals in accordance with dietary...
3rd Cook Pastry
Follow direction by CDP, 1st Cook, Pastry Sous Chef or Chef De Cuisine. Bake, cook, measure, make, prepare fruits, vegetables and pastry products for daily services and functions as directed by pastry sous chef or chef de cuisine(s). Prepare and cook, bake and store of food products. A relevant coll...
line cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...