retail butcher

Supervise other butchers, meat cutters and fishmongers. ...

No degree, certificate or diploma.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other meats, poult...

Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Support for newcomers and refugees.Offers mentorship programs that pair newcomers and/or refug...

Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Supermarket and meat department.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts ...

Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Cut fis...

Supervise other butchers, meat cutters and fishmongers. ...

Secondary (high) school graduation certificate.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Prepare special displays of meats, poultry and fish products.Heures de travail: 40 hours per week....

Heures de travail: 40 hours per week.Secondary (high) school graduation certificate.Cut carcasses, sides and quarters.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Prepare special dis...

Heures de travail: 40 hours per week.Secondary (high) school graduation certificate.Cut carcasses, sides and quarters.Cut, trim and prepare standard cuts of meat.Wrap and package prepared meats.Clean and prepare fish and shellfish.Prepare special displays of meats, poultry and fish products.Shape, l...

Secondary (high) school graduation certificate.Clean meats to prepare for processing or cutting.Prepare special cuts of meat ordered by customers.Cut, trim and prepare standard cuts of meat.Prepare special displays of meats, poultry and fish products.Shape, lace and tie roasts, other meats, poultry ...