Banquet chef Jobs in Kelowna, BC
Last updated: 8 hours ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Supervise cooks and other kitchen staff.
Prepare and cook food on a regular basis, or for special ...Show moreLast updated: 1 day ago
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food.
Prepare and cook food on a regular basis, or for special guests or functio...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Supervise cooks and other kitchen staff.
Prepare and cook meals or specialty foods.Req...Show moreLast updated: 30+ days ago
Role is primarily evening / closing shift, Weekend availability is asset.Delta Hotels Grand Okanagan Resort, 1310 Water Street, Kelowna, BC, Canada, V1Y 9P3.
Prepare special meals or substitute items....Show moreLast updated: 8 hours ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other ...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 3 years to less than 5 years.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, sales and inv...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and othe...Show moreLast updated: 30+ days ago
The Chef de Partie is a team leader responsible for the execution of various areas of line preparation.They prioritize duties, ensuring cleanliness throughout the kitchen, maintenance of consistent...Show moreLast updated: 30+ days ago
Job Rate : $52,201 - $58,725 annually .Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back!...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.
Supervise activities of specialist chefs,...Show moreLast updated: 30+ days ago
No degree, certificate or diploma.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.
Plan menus and ensure food meets quality stand...Show moreLast updated: 30+ days ago
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.
Through our culture of people develop...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Supervise activities of specialist chefs, chef...Show moreLast updated: 30+ days ago
Western Canada’s premier food destination, Urban Fare offers great food, unparalleled selections, expert staff and an environment designed to inspire and excite.
With a unique assortment of products...Show moreLast updated: 30+ days ago
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.
Through our culture of people develop...Show moreLast updated: 30+ days ago
Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, is currently looking for Seasonal Chef de Parties! .
If you are looking for exciting and rewarding opportunity to sh...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other ...Show moreLast updated: 30+ days ago
chef
Momo Sushi Japanese RestaurantKelowna, BC, CACA$35.00 hourly
Permanent
chef
Mavara Indian Bistro Inc.Kelowna, BC, CACA$23.00 hourly
Permanent
chef
Dozo HouseKelowna, BC, CACA$34.62–CA$36.00 hourly
Permanent
- Promoted
- New!
Chef de Partie
Marriott International, IncKelowna, BC, CanadaCA$27.00 hourly
Full-time
sous-chef
Rogue Kitchen & Wetbar - GastownBC, CACA$55,000.00 yearly
Permanent
sous-chef
BNA Brewing Co.Kelowna, BC, CACA$20.19–CA$29.00 hourly
Permanent
sous-chef
Bernie’sKelowna, BC, CACA$23.00–CA$39.00 hourly
Permanent
head chef
La Quercia RistoranteBC, CACA$72,800.00–CA$75,000.00 yearly
Permanent
sous-chef
Skinny Duke'sKelowna, BC, CACA$20.19–CA$29.00 hourly
Permanent
Line Cook / Chef de Partie
EightSix NetworkKelowna, BCCA$22.50 hourly
Sous Chef
Gateway Casinos & Entertainment LimitedKelowna, BCCA$52,201.00–CA$58,725.00 yearly
chef
Hector's CasaBC, CACA$23.00 hourly
Permanent
head chef
Wasabi IzakayaKelowna, BC, CACA$34.62 hourly
Permanent
Chef / Sous Chef
JOEY Restaurant GroupKelowna, BC, CACA$48,000.00–CA$85,000.00 yearly
Full-time
Quick Apply
chef
V-Nam Vietnamese RestaurantBC, CACA$28.86 hourly
Permanent
Sous Chef
Save-On-FoodsMission Park, Kelowna BCCA$17.50–CA$22.00 hourly
Full-time
Chef / Sous Chef
JOEY RestaurantsKelowna, British Columbia, CanadaCA$48,000.00–CA$85,000.00 yearly
Full-time
Seasonal - Chef de Partie
Argus PropertiesKelowna, BC, CanadaCA$24.78 hourly
sous-chef
Bin 4 Burger LoungeBC, CACA$22.50 hourly
Permanent
chef
Momo Sushi Japanese RestaurantKelowna, BC, CA1 day ago
Salary
CA$35.00 hourly
Job type
- Permanent
Job descriptionEducation : Expérience :
Education
- Secondary (high) school graduation certificate
- Restaurant
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Create new recipes
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Establish work schedules
- Recognized employer
- 5 years or more
- Other benefits
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
Work setting
Tasks
Government programs
Experience
Other benefits