Meat Clerk – Port Aux Basques

Responsibilities :

Preparation, packaging and displaying of deli foods.

Rotating stock.

Merchandising products in the display cases.

Cleaning and sanitizing the work area.

Ensuring customer service.

Other related tasks as assigned by Store Management. Qualifications : Strong customer service skills.

Ability to work both independently and as a member of a team.

Commitment to Colemans Culture, Vision, and Values.

Ability to deliver the extraordinary service that is fundamental to Colemans Mission. Working for a Platinum Member of Canadas Best Managed Companies.

Competitive Wages and Benefits.

Career Growth Opportunities.

Team Member Discount Program. Hours Of Work : Hours of Work

25+ hours per week

Mailing Address

Colemans Human Resources Dept.

Attention : Competition #24-116

P.O. Box 340

Corner Brook, NL A2H 6E8

Fax : 709.637.6644

E-mail : [email protected]