Cook 1 FullTime
Are you passionate aboutculinary excellence and eager to elevate your career to new heightsJoin the Fairmont Waterfronts kitchen team and showcase your skillson a worldclass stage.
Be part of a team where your talent isnurtured and your career is set forsuccess.
What you will bedoing :
- Review dailyevents and reservations with the Culinary Leadership to ensuretimely preparation of food items in line with Fairmonts highstandards of quality and efficiency.
- Executefood preparation cooking plating and presentation with precisionmeeting the expectations of a worldclass culinaryexperience.
- Maintain a clean and organizedkitchen environment adhering to all food safety and sanitationprotocols.
- Ensure proper rotation and storageof products in all chillers to minimize waste andspoilage.
- Handle store prepare and serve allfood products safely strictly following Fairmont Waterfrontsguidelines and Food Safety standards.
- Completeall EHC (Environmental Health Consultancy) standards dailyincluding filling out temperature logs labelling and dating itemsand maintaining cleanliness in food storageareas.
Qualifications :
Yourexperience and skillsinclude :
- Previous 2years experience in a highend kitchenrequired
- High level of knifeskills
- Journeypersons papers or internationalequivalent preferred
- Diploma / Certification in aCulinary discipline preferred
- BC Food SafeCertification required
- Strong interpersonal andproblemsolving abilities
- Highly responsible& reliable
- Ability to work well underpressure in a fastpaced environment
- Ability towork cohesively as part of a team
- Ability tofocus attention on guest needs remaining calm and courteous at alltimes
RemoteWork : EmploymentType :
EmploymentType : Fulltime
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