Search jobs > Whistler, BC > Cook

Cook 4- Employee Dining

Four Seasons Hotels and Resorts
Sensei Lanai, A Four Seasons Resort
$20,59 an hour
Full-time

About Four Seasons :

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.

Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.

Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.

It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location :

A luxury wellness enclave set within the pine-covered mountains of Lanai. At Sensei Lanai, A Four Seasons Resort, experience an adults-only, luxurious wellness enclave on the secluded Hawaiian island of Lanai.

Create a personalized journey featuring wellness consultations, spa treatments in a private hale, fitness and well-being classes, lectures and exciting island activities, as well as dining by Nobu.

Unmatched hospitality, reputable experts and an extraordinary setting combine to offer a completely customized experience to discover your greatest well-being.

Aloha! Four Seasons Resorts Lana'i is seeking a Cook 4 for the Employee Dining Room

JOIN OUR 'OHANA

The Line Cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.

From a fluffy omelet at three in the morning to an elaborate banquet, our kitchens are always in overdrive, meeting the demands of all of the hotels Food and Beverage operations.

The Line Cook prepares breakfast, lunch and dinner per guest orders from all outlets in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment.

The Kitchen presents and endless amount of opportunities of learning and growth for line cook positions of all levels.

We are looking for an individual who is passionate about cuisine! Attention to detail and a strong work ethic are required in this position.

The line cook works together with other team members on a daily basis to ensure a flawlessly executed final product and the ability to work harmoniously with co-workers and supervisors is required.

The line cook position is required to operate, maintain and properly clean a deep fryer, broiler, stove, steamer, food processor, mixer, meat and cheese slicer, oven, steam table, tilt kettle, waffle iron and flat top grill.

Proficient knife skills are also required. Position also requires continuous standing for up to 8 hrs per shift and the ability to lift up to 70lbs.

US work authorization is required unless candidate is currently in a managerial position at a Four Seasons location. Current Four Seasons managers may qualify for L-1 visa sponsorship.

FOUR SEASONS HOTEL LANA'I AT KO’ELE, A SENSEI RETREAT

Rich wellness traditions combine with serene architecture and a lush island setting to create a true Hawaiian sanctuary at Four Seasons Hotel Lana’i at Ko’ele.

A world-class luxury hospitality company, along with renowned health experts and culinary leader Nobu join together to offer a new evidence-led approach to wellbeing that is centered around three practices : movement, nourishment, and rest, all in a luxurious setting filled with beauty.

Join the Four Seasons Resort Lana'i ohana (team) as we launch this incredible new retreat offering

Learn more about what it's like to work at Four Seasons Resorts Lana’i, visit us :

Twitter : Facebook :

Facebook : Instagram :

Instagram :

FOUR SEASONS HOTELS & RESORTS

Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality.

The deeply instilled Four Seasons culture is personified by its employees people who share a single focus and are inspired to offer great service.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves.

Whether you work with us, stay with us, live with us, discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.

It comes from our belief that life is richer when we truly connect to the people and the world around us.

Learn more about what it is like to work at Four Seasons, visit us :

WHAT TO EXPECT

  • Competitive Salary & Wages
  • Competitive Benefits
  • Paid Time Off and Holiday Pay
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resorts
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
  • Employee Recognition Programs

Hourly Rate : $20.59

We look forward to receiving your application, mahalo!

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.

To access the 'EEOC is The Law' Information poster please visit this website -

30+ days ago
Related jobs
Four Seasons Hotels and Resorts
Whistler, British Columbia

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. Create a personalized journey featuring wellness consultations, spa treatments in a private hale, fitness and well-being classes, lectures a...

Hunter Gather
BC, CA

Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...

Accor
Whistler, British Columbia

As a First Cook, the care you devote to preparing each menu item will not go unnoticed by the guests who are fortunate enough to enjoy them! . Prepare, cook and service all food items for a la carte and buffet menus, or individual dishes. Train and supervise junior staff in preparation, cooking and ...

blacks pub
Whistler, British Columbia

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

Maharaja Catering Ltd.
BC, CA

Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...

21 Century Food Ltd.
BC, CA

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

McDonald's
Canada, Canada

Apply now to immediately connect with our virtual hiring assistant, Olivia! .Access to education and skills development opportunities .A total rewards package that includes discounts, incentives, and recognition perks.A safe, respectful, and inclusive workplace.Here are some of the role highlights:....

Rogue Kitchen & Wetbar / Steamworks Brew Pub
BC, CA

Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...

Kosoo Restaurant Ltd.
BC, CA

Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. ...

PARC Communities Management
BC, CA

Prepare and cook complete meals or individual dishes and foods. ...