Job Description
The Cashier / Food Service Worker works primarily in the foodservice operation, handling credit transactions from Sodexo customers.
In addition, they will assist in setup and serving of food from counters and steam tables. Duties will include cleaning and sanitizing equipment and work stations.
General Responsibilities :
Operates a POS and register.
Provides the highest quality of service to customers at all times.
May set up and stock the beverage area, grab and go items, service ware and condiments or other assigned areas.
Sets up, serves and replenish stations with entrees, soups, salads, breads, condiments, other food products and utensils.
Cleans and sanitizes workstations, counters, steam tables and other equipment.
Brews and prepares specialty coffee and tea. May be required to restock other beverage areas.
Interacts with customers in the serving and dining areas.
Participates in regular safety meetings, safety training and hazard assessments.
May perform other duties and responsibilities as assigned.
Qualifications
High School diploma, GED, or equivalent experience.
Previous work experience in similar work environment is an asset.
Additional Information
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class.
We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.
Thank you for your interest in Sodexo.
Please note that only selected candidates will be contacted .
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