Job Description
Responsibilities :
- Prepare ingredients and cook food according to recipes and menu specifications
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Follow proper food handling and sanitation procedures
- Collaborate with the kitchen team to ensure smooth operations
- Monitor inventory levels and communicate any shortages or discrepancies
- Clean and maintain work areas, equipments, and utensils
Qualifications :
- Proven experience as a line cook or in a similar role
- Knowledge of various cooking techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as needed
We offer competitive pay based on experience and the opportunity to work in a dynamic kitchen environment. If you are passionate about cooking and have the skills to excel in this role, we would love to hear from you.
Please submit your resume and references for consideration.
Requirements :
Line Cook / Chef de Partie
Tasty Indian Bistro, the name that defines the authentic Indian cuisine and it's benchmark throughout western Canada. We are looking for motivated and hardworking individuals willing to work full time weekends and/or weekdays as needed. We are offering industry leading competitive wages depending on...
Catering Cook II (Chef de Partie) - Food & Beverage
Understand and demonstrate proper SOPs in cooking and kitchen equipment such as gas ranges, ovens, deep fat fryers, steam cookers, meat slicers, dishwashers and other related equipment. A strong understanding and knowledge of methods, materials and tools used in large scale cooking as well as short ...
chef de partie
Demonstrate new cooking techniques and new equipment to cooking staff. Instruct cooks in preparation, cooking, garnishing and presentation of food. Education: No degree, certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. ...
Chef de Partie, Casual/Part-Time
PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. As a PARC Chef de Partie, you’re a key member of our Food and Beverage team, responsible for:. Supporting the Chef de Cuisine by stepping in to lead the culinary team as needed and conducting ...
chef de partie
Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. ...
Chef de Partie - The Plough and Harrow, Long Ditton
Chef de Partie - The Plough and Harrow, Long Ditton. We hope you can be as excited as we are about the opportunities this will provide for you to take your next step and develop your career with us through our bespoke "Stepping Stones" training and development programme. Desire to cook with fresh an...
Chef De Partie
Our Chef de Partie operates as a valued member of our talented and friendly Catering team demonstrating a real passion for food and being motivated to invent, produce and present quality dishes in accordance with our hotel offer. What you’ll be doing as a Hotels Chef de Partie:. Relevant professiona...
Chef de Partie-ELE
Under the direct supervision of the Executive Chef or Chef Tournant, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for...
Chef de Partie
Our Chef de Parties play a key role on our culinary team overseeing an assigned station in the kitchen and working closely with Cooks and Apprentice Cooks to ensure premium quality food for our guests. Partnering with Lead Cooks, Cooks, and Apprentice Cooks to ensure the highest quality food for our...
Chinese Cuisine Chef de Partie - Grand Noodle Emporium
The Chinese Cuisine Chef de Partie ensures a safe and healthy work environment by following AMS Health & Safety and general Food Safety guidelines. The Chinese Cuisine Chef de Partie’s duties include preparing and executing menus according to the AMS recipes. Chinese Cuisine Chef de Partie - Grand N...