shift manager - fast food restaurant

KASTURI INDIAN HAKKA CHINESE CUISINE
Cambridge, ON, CA
$28,5 an hour
Permanent
Full-time
  • Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience : 1 year to less than 2 years

Work setting

Restaurant

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Establish work schedules

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
  • Attention to detail

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

Support for newcomers and refugees

Participates in a government or community program or initiative that supports newcomers and / or refugees

Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 to 35 hours per week
  • 1 day ago
Related jobs
Subway
Cambridge, Ontario

Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Safe Food Handling certificate. ...

Harvey's
Guelph, Ontario

Fast food outlet or concession. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Burger King
Puslinch, Ontario

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Prepare food order summaries for chef. ...

Domino's Pizza
Kitchener, Ontario

Fast food outlet or concession. Food service counter attendants and food preparers. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Soul Restaurants Canada Inc
Cambridge, Ontario

Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. ...

Dairy Queen Grill & Chill
Waterloo, Ontario

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Negotiate arrangements with suppliers for food and other supplies. ...

Eleven Foods Incorporated
Waterloo, Ontario

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints o...

A&W Food Services of Canada
Guelph, Ontario

Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.Everyone's efforts and results are recognized and celebrated....

A&W Food Services of Canada
Guelph, Ontario

We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job trainingThe Restaurant Area Manager duties include, but ar...

A&W Food Services of Canada
Guelph, Ontario

We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The General Restaurant Manager duties include, but are not limited too:Managing the staff to help maintain and achieve restaurant targets and standardsCoaching the...