- Education : No degree, certificate or diploma
- Experience : 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Government programs
- Recognized employer
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
cook
Prepare and cook complete meals or individual dishes and foods. ...
apprentice cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. ...
Third Cook (Cooks Assistant)
A minimum of 1-year recent (in the last year) experience in a hotel or restaurant kitchen at a comparable level of luxury service as a prep cook, apprentice, 3rd cook or similar role. Possess a Cook’s Training certificate from a High School, College or University. Successful demonstration of a high ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Short order cooking and food preparation. Prepare and cook meals or specialty foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
grill cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...