restaurant manager

Tim Hortons 1582
Gloucester, ON, CA
$24 an hour
Permanent
Full-time
  • Education : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience : 1 year to less than 2 years

Tasks

  • Evaluate daily operations
  • Monitor staff performance
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Enforce provincial / territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

  • 5-10 people
  • 11-15 people
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 to 40 hours per week
  • 1 hour ago
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