line cook

EDOKKO JAPANESE FOOD
Winnipeg, MB, CA
$15,8 an hour
Permanent
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 30 to 40 hours per week
  • Education :
  • Expérience :

Education

Other trades certificate or diploma

Work site environment

  • Noisy
  • Odours
  • Non-smoking

Work setting

  • Restaurant
  • Urban area

Tasks

  • Prepare dishes for customers with food allergies or intolerances
  • Wash, peel and cut vegetables and fruit
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Stock refrigerators and salad bars
  • Scour pots and pans
  • Sanitize and wash dishes and other items by hand
  • Package take-out food
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Prepare, heat and finish simple food items
  • Operate dishwashers to wash dishes, glassware and flatware
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Place dishes in storage area

Certificates, licences, memberships, and courses

Safe Food Handling certificate

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Security and safety

Criminal record check

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Organized
  • Reliability

Screening questions

  • Are you available for the advertised start date?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?

Experience

  • 2 years to less than 3 years
  • 8 days ago
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