cook
- Education : Secondary (high) school graduation certificate
- Experience : 1 to less than 7 months
- or equivalent experience
Work setting
Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week
Cook-Complimentary
A Cook is responsible for preparing all food items based on standardized recipes for the Complimentary Breakfast Area while maintaining the highest standards to produce an appealing and appetizing product. ...
assistant cook
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years....
assistant cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
No degree, certificate or diploma.Fast food outlet or concession.Certificates, licences, memberships, and courses .Are you available for shift or on-call work?.Are you currently legally able to work in Canada?.Heures de travail: 20 to 60 hours per week....
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
cook, ethnic foods
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
ethnic food cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...