- Education :
- Expérience :
Education
No degree, certificate or diploma
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial / territorial liquor legislation and regulations
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients / guests with special needs
- Provide customer service
Experience
- 2 years to less than 3 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 40 hours per week
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheque...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Order and maintain inventory of wines and wine glassware. ...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Order and maintain inventory of wines and wine glassware. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers che...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
food and beverage server
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Prepare and serve specialty food at customers' tables. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. ...
food and beverage server
Clear and clean tables, trays and chairs. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. ...
waiter/waitress - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Clear and clean tables, trays and chairs. Take orders and relay to kitchen and bar staff. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room bil...
food and beverage service manager
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Negotiate arrangements with suppliers for food and o...
Food & Beverage - Seasonal Barista, A-OK Commissary (Front of House)
An understanding and passion for the Food & Beverage and/or Retail industry in which we operate. As the Seasonal Barista, A-OK Café, you will support with delivering extraordinary experiences by creating world-class beverages, as well as managing transactions, services, and the service counter to cr...