first cook

Sushi Nanaimo

Vancouver, BC, CA

$29 an hour

Permanent

Education :
Expérience :

Education

Secondary (high) school graduation certificate

Work setting

Restaurant

Tasks

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations

Personal suitability

Client focus
Organized
Reliability
Team player

Experience

3 years to less than 5 years
Durée de l'emploi : Permanent
Langue de travail : Anglais
Heures de travail : 30 to 40 hours per week

15 hours ago

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