Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.
Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The General Restaurant Manager duties include, but are not limited too : Managing the staff to help maintain and achieve restaurant targets and standardsCoaching the staff to provide excellent customer service representative of the A&W brand Monitoring and controlling labor costs and food and waste costsLeading the staff to achieve service times and working as a part of the teamSpending reasonable amount of time every shift on the floor supporting and working with employeesEnsuring all food safety regulations are followedHiring, retaining, and terminating employeesOrdering and managing inventory Other duties which involve the day to day operation of a fast food restaurantWhat we offer : Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job trainingG2 licenseAccess to a reliable vehicleRestaurant management experience - two years or moreFood handling certificateQuick service restaurant experience preferredAbility to work in a fast-paced environmentGreat social skills and love for interacting with other peopleA leader and a team playerBasic English language skills
Restaurant Multi Unit General Manager
Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.Everyone's efforts and results are recognized and celebrated....
Restaurant Multi Unit General Manager
The Restaurant General Manager duties include, but are not limited too:. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back ...
Restaurant General Manager - Quick Service Restaurant
A proven track record of inspiring and leading teams in a quick-service restaurant environment . ...
Restaurant General Manager - Single-Unit
The Restaurant General Manager duties include, but are not limited too:. Some restaurant management experience - two years or more * Quick service restaurant experience preferred * College or University Education preferred * Food handling certificate * Access to reliable transportation * Ability to ...
Restaurant General Manager
We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The General Restaurant Manager duties include, but are not limited too:Managing the staff to help maintain and achieve restaurant targets and standardsCoaching the...
Restaurant General Manager
JOB TITLE: RESTAURANT GENERAL MANAGER. Experience: Minimum three years’ experience as a Manager/ Supervisor with a luxury food and beverage operation. General Skills: Professional, positive image, with strong leadership skills; must be able to perform job functions with attention to detail, speed an...
Restaurant General Manager - Single-Unit
Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.Everyone's efforts and results are recognized and celebrated....
Restaurant General Manager
The General Restaurant Manager duties include, but are not limited too:. G2 license * Access to a reliable vehicle * Restaurant management experience - two years or more * Food handling certificate * Quick service restaurant experience preferred * Ability to work in a fast-paced environment * Great ...
restaurant assistant manager
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 7 months to less than 1 year.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate da...
restaurant assistant manager
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Address customers' complaints or concerns.Plan, organize, direct, control and eva...