Job Description
Located on the fifth floor of the JW Marriott hotel in Edmonton’s ICE District, Alchemy features an intimate indoor cocktail bar and lounge, as well as a large heated patio overlooking Rogers Place. Serving up handcrafted libations and next-level bar snacks, Alchemy’s menu is composed of a curated collection of both vintage and modern cocktails, highlighting a mix of classic recipes, traditional techniques, unexpected flavours, and avant-garde accents and textures!
Core Values :
- You are passionate and articulate about food and beverage
- You value relentless innovation and kick-ass creativity
- You value positivity, honesty and respect
- You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
- You celebrate diversity and recognize that we are strongest when we apply the sum of our personal energies, our collective genius
THE DAY to DAY :
You’re a pro at first impressions and welcome each guest warmly and with enthusiasmYou’re aware of your surroundings and offer a helping hand to all guests whenever neededYou’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendationsYou have an strong working knowledgeable of cocktails, wine and beer and love sharing fun facts about our offeringsYou’re a fun time! Guest want to come back and sit at your bar time and time againYou value accuracy and organization when it comes to maintain guest tabs, ordering food, and pre setting guest up before food arrives.You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriouslyYou’re a team player and respectfully communicate to all other staff and managers to ensure a smooth service.You’re able to move around the restaurant with focused urgencyYou take ownership of your bar and check and maintain beer keg and liquor levels, take inventory and assist manager with inventory orderingOther duties as assigned or requiredQualifications
Safe Serve CertifiedPrior experience as a bartender and / or server in a similar environmentEnrolled or completed a Hospitality, Food & Beverage and / or Special Events Program is an assetWine, beer and cocktail knowledge is required.WSET preferred but not requiredPassion for food, beverage and providing excellent customer serviceAbility to multi-taskStrong oral and written communication skillsAbility to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxesAdditional Information
Oliver & Bonacini's Diversity Commitment
At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.