Bar Manager - Magpie & Stump

Banff Hospitality CollectiveBanff, AB, CA

4 days ago

Job type

Full-time

Quick Apply

Job description

We’re seeking a Bar Manager to join us at Magpie & Stump! Magpie & Stump guarantees a classic Banff experience complete with tacos, tequila and debauchery. This little piece of Mexico in the mountains serves up tacos, burritos, enchiladas and over 60 tequilas. In the summer months join us on 'El Patio' - our sun-drenched rooftop taco bar home to open air starlight fiestas , serving up margaritas and cervezas under the Banff sky. Want to know more? Check us out here : https : / / www.banffcollective.com / el-patio

Bar Manager

The Bar Manager contributes to the success of Banff Hospitality Collective by overseeing the operations of the bar and is responsible for managing inventory based on demand and cost targets. Maintaining stock, avoiding extra carrying costs, and ensuring the bar is run in a smooth manner with focused priority on safety, drink quality, hospitality, and leadership are the primary responsibilities of the position.

We Love Perks! This Position Includes :

Live, work & play in Banff National Park!
Flexible hours with great earning potential
Wicked staff discounts including 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues
Fun staff events - Outdoor activities, PARK Cleanups, holiday parties, team socials + more
Opportunities for growth & advancement across 17 unique venues
Comprehensive extended health benefits plan for long-term team members
Work with a company that intentionally gets you outside as well as gives back to the community

What You’ll Do :

Oversee and manage all areas of the bar and use your discretion to create and uphold bar procedures and policies, ensuring alignment with company standards and legislation

Sharing your knowledge is a must! You'll be training and coaching bartenders, and building server product knowledge

Lead by example. Working alongside the bartenders, focusing on hospitality and positivity

Manage inventory volumes to business levels, and ensure ordering, receiving, storing, and processing invoices are completed in a timely manner

Creates, trains and maintains a drinks menu that is well-suited to the food menu, that evolves seasonally and with trends, ensures a good guest experience and maximizes sales

Enforce sanitary practices for food handling, general cleanliness, and maintenance of the bar area

Ensure compliance with operational standards, company policies, federal / provincial / local laws, and ordinances

Maintain professional restaurant image, including bar cleanliness, proper uniforms, and appearance standards

Like us, you’re proud to be a part of BHC and so you have a strong commitment to BHC brand and team culture

What You Have :

Passion and knowledge of mixology, and how to make traditional cocktails and create new ones

Connecting with people and building trusting relationships comes easy to you

Understanding of the importance of communication and workplace culture

Collaborative working style and team focus

Ability to work with people sensitively, tactfully, diplomatically, and professionally at all times

Excellent communication skills

Flexible schedule required

Strong work ethic and a positive team player

Prior supervisory or management experience is an asset

Previous bartending experience required

WSET certification is an asset

ProServe certification required

BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email.

Applicants must be legally eligible to work in Canada.

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Bar Manager • Banff, AB, CA