- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
- Education : No degree, certificate or diploma
- Experience : 1 to less than 7 months
Work setting
- Restaurant
- Urban area
- Willing to relocate
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Organize buffets and banquets
- Manage kitchen operations
Supervision
Cook (general)
Certificates, licences, memberships, and courses
Workplace Hazardous Materials Information System (WHMIS) Certificate
Cuisine specialties
- Szechuan
- East Indian
- West Indian
- Vegetarian
Security and safety
Criminal record check
Transportation / travel information
Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Screening questions
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- What is your current level of study?
Other benefits
- Free parking available
cook
Secondary (high) school graduation certificate.Heures de travail: 35 to 40 hours per week....
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
line cook
Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. ...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
ethnic food cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
Cook - Haliburton
We are looking for skilled and passionate Cook to join our culinary team. As a Cook in our partnered facilities, you will play a crucial role in ensuring the nutritional needs of residents are met with delicious and wholesome meals. Plan, prepare, and cook nutritious meals in accordance with dietary...
cook
Prepare and cook complete meals or individual dishes and foods. ...
cook
Prepare and cook complete meals or individual dishes and foods. ...
Camp Head Cook
Staff Spiritual Encouragement: The Head Cook will provide spiritual encouragement to the Kitchen Staff Team by helping to lead devotions, prayer, and discussions timesHealth & Safety: Responsible in ensuring the Kitchen Team adhere all Ontario Health & Safety standards and guidelines Required Experi...
1st Cook - Flamboro Downs
The first cook’s responsibility is produce menu items of the highest quality in accordance with recipes and set company standards. Cooking at all stations as assigned (fryer, grill, or a combination of aforementioned during slow business periods. ...